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Minimally Processed Refrigerated Fruits and Vegetables (Food Engineering Series)

by Fatih Yildiz,Robert C. Wiley

ISBN 13: 9781493970162

Format: Hardcover (798 pages)
Publisher: Springer
Published: 13 May 2017

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Advances in Food Biochemistry

by Fatih Yildiz

ISBN 13: 9781138115484

Format: Paperback (522 pages)
Publisher: CRC Press
Published: 22 May 2017

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Minimally Processed Refrigerated Fruits and Vegetables (Food Engineering Series)

by Fatih Yildiz, Robert C. Wiley

ISBN 13: 9781493983698

Format: Paperback (798 pages)
Publisher: Springer
Published: 27 May 2019

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